Agronomy

Oat seed size trial

Large oat seed improves emergence, vigour and yield

Seeding large seeded oats improved early season oat biomass by 16% and 29% at two locations in eastern Saskatchewan. Large seeded oats also improved wild oat competition and resulted in 4 days earlier maturity. Yield was 8% higher at one site with large seed. Field…

Inter-row pea

Inter-row seeding into wheat stubble improves field pea standability

Inter-row seeding field pea into 8 to 12 inch (20 to 30 cm) tall wheat stubble significantly improved standability between 6 to 23% when lodging occurred, and would be a low cost method of improving pea harvestability. The three plant growth regulators compared were of…

Lentil field

Replace fallow with pulses to improve water- and N-use efficiency

In a 3-year crop rotation, replacing summerfallow with a pulse crop increased total grain production by 35.5%, improved protein yield by 51%, and enhanced fertilizer-N use efficiency by 33%. A 3-year crop sequence study was repeated five times (five cycles) from 2005 to 2011 at…

mature pea field

Higher canola and wheat yields with diverse rotations

Averaged over 6 years from 2010 to 2015, growing canola in rotation with other crops produced 19.4% (9.4 bu/ac) higher yield over continuous canola. Wheat yields were 4.7 bu/ac (7.2%) higher than continuous wheat. When a rotation included pea once every three years, a saving…

feed barley plots

9.3% higher feed barley yield with advanced agronomic practices

Research in Alberta found that advanced agronomic practices, including supplemental post-emergent nitrogen (N) fertilizer, a growth regulator, and dual foliar fungicide applications, contributed to higher feed barley yield when growing season precipitation was not limiting. Combined, the advanced agronomic practices produced an average of 9.3%…

canola field blooming

Up to 32% higher yield with uniform canola stand establishment

Spatially uniform plant stands increased canola yield by up to 32 per cent at low-yielding sites and by up to 21 per cent at high yielding sites compared to non-uniform plant stands. Research by Agriculture and Agri-Food Canada research scientist Yantai Gan shows the importance…